Dive into the magic of Detroit-style pizza at Carnation Farms in this hands-on workshop with Marianna Stepniewski of Cake It Nice. Known for its thick, airy crust and irresistibly crispy, caramelized edges, this beloved pizza style is all about technique—and Marianna will walk you through every step.
Guests will learn how to mix and handle Detroit-style dough, understand fermentation basics, and master the key methods for achieving that signature golden crunch around the edges. Along the way, we’ll talk pans, cheese placement, baking temperatures, and the small details that make a big difference.
Whether you’re a seasoned home cook or a curious pizza lover, this workshop is equal parts practical and fun—designed to give you the confidence to recreate Detroit-style pizza at home, crispy edges and all.
Date and Time
Sunday Mar 8, 2026
1:00 PM - 4:00 PM PDT
Sunday, March 8 from 1pm to 4pm PDT
Location
Carnation Farms
28901 Northeast Carnation Farm Road
Carnation, WA 98014
Fees/Admission
$130